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Serving size
106.31 g
Amount per serving
Calories
122.01
% Daily Value *
Total Fat 2.85 g
4%
Saturated Fat 0.41 g
2%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 158.74 mg
7%
Total Carbohydrate 21.95 g
8%
Dietary Fiber 1.07 g
4%
Total Sugars 1.06 g
2% †
Protein 2.16 g
4%
Vitamin A 0.12 μg RAE
0%
Vitamin C 0.56 mg
1%
Vitamin D 0 μg
0%
Calcium 8.99 mg
1%
Iron 0.2 mg
1%
Potassium 106.24 mg
2%
Water 3.22 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 1.06g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.
Ingredients: Water, Rice Brown (Natural brown rice), Onion Red Diced 1 in, Base Vegetable Concentrate (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.), Spread Butter Substitute Smart Balance (Oil Blend (palm, Soybean, Palm Fruit, Canola Seed And Olive), Filtered Water, Pure Salt, Natural Flavor (Derived From Corn, No MSG, No Alcohol, No Gluten), Soy Lecithin, Lactic Acid (Non Dairy, Derived From Sugar Beets), Vitamin A palmitate, and Beta Carotene Color (From Natural Source).) (Soybeans), Garlic Peeled, Herb Thyme, Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Onion Yellow Sliced 1/4 in, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Vinegar Balsamic, Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Parsley Italian; Spice Salt Kosher (Salt, yellow prussiate of soda (yps))
Allergens: Soybeans
All info sourced from Berkeley Dining.